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Good, The World Encyclopedia of Meat, Game and Poultry: Everything You Need to K

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£5.22
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Condition:
Good
bumps and scratches to cover, bumps scratches and tears to dust jacket
Breathe easy. Returns accepted.
Postage:
£12.00 Standard Delivery. See detailsfor postage
Located in: Hereford, United Kingdom
Delivery:
Dispatched within 1 day
Seller has stated they will dispatch the item within 1 working day upon receipt of cleared payment - opens in a new window or tab. Estimated delivery dates - opens in a new window or tab - reflect seller's dispatch time, origin postcode, destination postcode and time of order receipt, and will depend on delivery service selected. Delivery times may vary, especially during peak periods, and are an estimate only.
Estimated between Thu, 9 May and Tue, 28 May to 43230
Returns:
30 days return. Buyer pays for return postage. See details- for more information about returns

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eBay item number:314042559420
Last updated on 26 Apr, 2024 11:34:46 BSTView all revisionsView all revisions

Item specifics

Condition
Good
A book that has been read, but is in good condition. Minimal damage to the book cover eg. scuff marks, but no holes or tears. If this is a hard cover, the dust jacket may be missing. Binding has minimal wear. The majority of pages are undamaged with some creasing or tearing, and pencil underlining of text, but this is minimal. No highlighting of text, no writing in the margins, and no missing pages. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller notes
“bumps and scratches to cover, bumps scratches and tears to dust jacket”
ISBN
9780857238177
Publication Year
2013
Format
Hardcover
Language
English
Book Title
The World Encyclopedia of Meat, Game and Poultry: Everything You Need to Know About Beef, Veal, Lamb, Pork, Feathered and Furred Game, Poultry, Sausages and Cured Meats
Item Height
228mm
Publisher
Anness Publishing
Topic
Cooking by Ingredient
Item Width
175mm
Item Weight
853g
Number of Pages
256 Pages

About this product

Product Information

Meat, game and poultry have always played a major part in cuisines throughout the world. New breeding and butchery practices have resulted in leaner, healthier and more affordable cuts, and few foods are as versatile. Part one of this book is a comprehensive guide to every type of meat, poultry and game. It includes facts and advice about choosing the best cuts, storage and preparation, and cooking techniques. Part two consists of 100 delicious step-by-step recipes. Find out how to make Boeuf Bourguignonne and Roast Rib of Beef and dozens of other classic recipes from around the world, including Tandoori Chicken and Thai Beef Salad.

Product Identifiers

Publisher
Anness Publishing
ISBN-13
9780857238177
eBay Product ID (ePID)
222989982

Product Key Features

Book Title
The World Encyclopedia of Meat, Game and Poultry: Everything You Need to Know About Beef, Veal, Lamb, Pork, Feathered and Furred Game, Poultry, Sausages and Cured Meats
Format
Hardcover
Language
English
Topic
Cooking by Ingredient
Publication Year
2013
Number of Pages
256 Pages

Dimensions

Item Height
228mm
Item Width
175mm
Item Weight
853g

Additional Product Features

Country/Region of Manufacture
United Kingdom

Item description from the seller

Business seller information

Bestsellers Limited
Andrew Cooke
Unit 3C2, Ramsden Road
Rotherwas Industrial Estate
Hereford
Herefordshire
HR2 6LR
United Kingdom
Show contact information
:enohP62379308570
:liamEmoc.kusrellestseb@ecivresremotsuc
Value added tax number:
  • GB 977738841
Company registration number:
  • 05203037
I certify that all my selling activities will comply with all EU laws and regulations.